Gluten-Free Broccoli Apple Salad

This Gluten-Free Broccoli Apple Salad is a delightful combination of fresh broccoli, crisp apples, and a sweet and tangy dressing. It's the perfect side dish for picnics, barbecues, or any meal. Plus, it's gluten-free, making it suitable for those with dietary restrictions.

Ingredients:

• 4 cups fresh broccoli florets
• 1 large apple, diced
• 1/2 cup red onion, finely chopped
• 1/2 cup dried cranberries
• 1/2 cup chopped pecans
• 1/2 cup gluten-free mayonnaise
• 2 tablespoons honey
• 2 tablespoons apple cider vinegar
• 1 teaspoon Dijon mustard
• Salt and pepper to taste

Instructions:

Fresh broccoli florets, diced apple, chopped red onion, dried cranberries, and chopped pecans should all be put in a large bowl together

Whisk the honey, apple cider vinegar, Dijon mustard, salt, and pepper together in a separate small bowl until everything is well mixed

Spread the salad ingredients out on a plate

Add the dressing and toss until everything is covered

Put the salad in the fridge for at least 30 minutes with the lid on to let the flavors mix

Give the salad one last toss and taste to see if the seasonings need to be changed before serving

You can add more salt and pepper if you want to

Enjoy your tasty gluten-free broccoli apple salad after you serve it cold